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Huanan Rongxiang Agricultural Products Processing Co., Ltd.
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ISO HACCP Certificate Mung Bean Powder Yellowish with 85% Protein

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ISO HACCP Certificate Mung Bean Powder Yellowish with 85% Protein

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Brand Name : rongdingxiang

Model Number : 2

Certification : ISO,HACCP

Place of Origin : China

MOQ : 3ton

Price : USA$ 2500-3000/TON

Payment Terms : T/T, L/C

Delivery Time : 14-20WORK DAYS

Packaging Details : 20kg/bag,Weight Per Carton: 20kg,

Specifications : 300mesh

color : yellow

Type : Powder

Packaging : 20kg/bag

Grade : Food Grade

Shelf Life : 2 Years

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POWDER SOYBEAN POWDER POWDER MUNG BEAN MUNG BEAN POWDER FOOD WITHOUT

Test Report
Test items
Specification
Test Results
Appearance
Yellowish powder
complied
Odor and Taste
Bland and off-odor
complied
Macroscopic Matters
Nil
complied
Moisture %
≤ 10.0
5.28
Protein(dry basis 100g) %
≥ 85
85.98
PH Value
6.0~8.0
6.92
TPC (cfu/g)
≤ 10000
6300
Coliforms (cfu/g)
< 10
< 10

Product Name
SOYBEAN POWDER
Colour
yellow
Shape
Powder
MOQ
3TON

Soybean flour refers to the powdered soybean after peeling, baking and frying. It contains a lot of food fiber. It is a very high nutritional ingredient. It can be used in soybean milk and other foods. Soybean flour contains a lot of food fiber. Soybean flour is easier to digest and absorb than soybean, and the protein in soybean can be more digested and absorbed. Soybean flour also contains calcium, magnesium, potassium, phosphorus Iron and other minerals.



Product Tags:

HACCP Certificate Mung Bean Powder

      

85% Protein Mung Bean Powder

      

ISO Yellowish Soybean Powder

      
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